{"id":13005,"date":"2018-09-02T16:13:58","date_gmt":"2018-09-02T16:13:58","guid":{"rendered":"https:\/\/higuey.info\/news\/news\/?p=13005"},"modified":"2020-11-21T04:19:38","modified_gmt":"2020-11-21T04:19:38","slug":"como-preparar-crepes-de-bolognesa","status":"publish","type":"post","link":"https:\/\/higuey.info\/news\/como-preparar-crepes-de-bolognesa\/","title":{"rendered":"Como preparar Crepes de Bolognesa."},"content":{"rendered":"<div class=\"field field-name-field-summary field-type-text-with-summary field-label-hidden\">\n<div class=\"field-items\">\n<div class=\"field-item even\">\n<p>[&#8212;]No nos alcanzaba s\u00f3lo con la Salsa, \u00a1tuvimos que hacerla relleno!<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"field field-name-body field-type-text-with-summary field-label-hidden\">\n<div class=\"field-items\">\n<div class=\"field-item even\">\n<p><strong>INGREDIENTES<\/strong><\/p>\n<p>500 gr. de carne picada<br \/>\n1 cebolla<br \/>\n1 taza salsa de tomate<br \/>\n4 cdas. de harina<br \/>\n2 dientes de ajo<br \/>\n1 taza leche<br \/>\n2 huevos<br \/>\n1 cda. de piment\u00f3n<br \/>\n1 cda. de or\u00e9gano seco<br \/>\n1 taza de queso mozarella rallado<\/p>\n<p>[ad id=\u00bb11330&#8243;]<\/p>\n<p><strong><a href=\"https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13004\" src=\"https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe.jpg\" alt=\"\" width=\"1280\" height=\"265\" srcset=\"https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe.jpg 1280w, https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe-300x62.jpg 300w, https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe-768x159.jpg 768w, https:\/\/higuey.info\/news\/wp-content\/uploads\/2018\/09\/Bolognesa-crespe-900x186.jpg 900w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/a>INSTRUCCIONES<\/strong><\/p>\n<p>Mezclar en un bowl, los huevos, la leche y la harina. Hacer las crepes en una sart\u00e9n caliente aceitada.<\/p>\n<p>Picar la cebolla y el ajo. Saltearlos y agregar la carne picada, el piment\u00f3n, el or\u00e9gano y una vez cocida agregar la salsa de tomate y cocinar por 5 minutos.<\/p>\n<p>Rellenar los crepes con el relleno de carne y doblar en forma de tri\u00e1ngulos, agregar el queso por encima y hornear por 15 minutos a 180\u00ba\u00a0[&#8212;]<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>No nos alcanzaba s\u00f3lo con la Salsa, \u00a1tuvimos que hacerla relleno!<\/p>\n","protected":false},"author":1,"featured_media":13006,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7543],"tags":[7878,7877,7545,2733,7548,1046],"class_list":["post-13005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia","tag-bolognesa","tag-crepes","tag-gastro","tag-gastronomia","tag-preparacion","tag-receta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - 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